Main courses

  • Precious carpaccio of Wagyu Guma, ponzu black truffle, wasabi

    39€
  • Tiradito of yellow tail, yuzu soy, dried miso, kosho pepper

    25€
  • Tosazu sea urchins, bonito broth, chives

    24€
  • Crispy galette, crab with curry Madras, avocado, lime

    25€
  • Squid half-cooked with soy yuzu, ginger, wasabi

    24€
  • Chu-Toro tuna half-cooked with yuzu and warm grilled sesame oil

    24€
  • Scallops caramelized with miso, avocado, sesame, lime

    24€
  • All our dishes are for sharing

SASHIMI — 5 pieces

  • Yellow tail

    22€
  • Red Label salmon

    20€
  • Red tuna

    23€
  • Assortment of 6 sashimis

    24€
  • Bowl of rice

    8€
  • Bowl of cooked rice

    10€

SUSHI — per portion

  • Scallops

    8€
  • Sea urchins

    8€
  • Yellow tail

    7€
  • Red label salmon

    6€
  • Jellied eel

    8€
  • Obsiblue prawn

    7€
  • Red tuna

    6€
  • Chu-Toro

    7€
  • O-Toro

    8€
  • Assortment of 6 sushis

    35€

    With japanese fresh root wasabi and marinated ginger with a straight coating of home-made nikiri sauce

CALIFORNIA — 8 pieces

  • Spring roll, king crab with vegetables, fresh mango

    27€
  • Red label salmon, avocado, Jalapeño, Sriracha

    26€
  • Semi-cooked tuna, nori avocado pear, yuzu soy sauce, korean pepper

    28€
  • Yellow tail, avocado, romaine and stick potatoes, sesame soy sauce

    27€

MAKI — 6 pieces

  • Jellied eel

    18€
  • Spicy tartar of tuna

    15€

DESSERTS

  • Costa Rica pineapple with citrus fruits, coconut ice cream

    12€
  • Japanese pearls with coconut milk, passion and raspberry

    12€
  • Vanilla chantilly profiteroles, praline pecan, hot chocolate sauce

    14€
  • Monaka matcha tea and red bean ice cream

    12€
  • Traditional iced mochi

    12€
  • Rum baba, tonka vanilla whipped cream, blond grapes

    14€

COCKTAILS

  • OLD JAMAICAN

    13€
    Pineapple plantation rum, homemade chipotle syrup, jamaïcan bitter
  • TOKYO GARDEN

    15€

    Hendrick’s gin, shizo, sake, yuzu juice, lychee juice

  • PISCO BELLO

    15€
    Pisco Waqar, fresh grapes, cordial elderberry, lemon juice, Aphrodite bitter
  • RED LIPS

    14€

    Biala vodka, cherry tomato, wasabi, lemon juice, cranberry juice, pink berry

  • SHIBUYA MARTINI

    15€

    Monkey Shoulder whisky, umeshu, Montenegro, bitter

  • COSMOCAT

    22€

    Vodka Zubrowka, aloe vera, yuzu, apple sour, homemade vanilla syrup

  • PALOMA POPY

    14€

    El Jimador tequila, agave syrup infused with thyme, grapefruit juice, aperol, lemon juice, black salt

  • SCANDAL

    14€

    Biala vodka, fresh raspberry, Aperol, rose syrup,
    cranberry juice, lemon juice

  • DUO DES PRÉS – to share

    26€

    Absolut Elyx vodka, home-made cardamome syrup, coconut water, basil, pineapple juice,

    Sailor Jerry spicy rum

  • CARIBBEAN DANDEE

    14€

    Sailor Jerry spicy rum, passion fruit, coconut liqueur, vanilla syrup, mango juice, red bitter

  • GERMANOPRATIN

    16€

    Hendrick’s gin, St-Germain, cucumber, lemon juice, Champagne

  • PRÉSPRITZ

    16€

    Hendrick’s gin infused with rosemary, Aperol, grapefruit juice, elderberry, Champagne

  • LITCHY SUN SHIN

    10€
    Fresh raspberry, Yuzu juice, rose water, lychee juice
  • THE CLASSICS

    15€

    Bellini
    Moscow mule
    Cosmopolitan
    Negroni
    Dry martini
    P**n star martini
    Pisco sour

SAKE

  • Kameizumi Junmai Daiginjo Genshuv

    10cl / 14€
    72cl : 90€
  • Junmai Shu-kodo, Maison Nissin Shurui

    10cl / 11€
    72cl: 75€

     

     

  • Ninki-ichi “Kuro Ninki” Junmai Ginjo

    10cl: 9€
    72cl: 60€

     

     

  • Heavensake Junmai Ginjo

    10cl: 15€
    72cl: 100€

     

     

BEER — 33cl

  • Homemade organic lager

    7€
    Cyril Lignac x Emmanuel Rey